Don’t miss the current issue of First For Women magazine! Every issue of First for Women features a themed 20-page mini cookbook and the current issue’s mini-mag is titled “Summer’s Bounty Cookbook” and includes more than 15 budget-friendly delights that are easy to toss together and share with family and friends!

Below is a list of the great ideas you’ll find in this issue of First For Women.

  • Summer Bounty Cookbook
    • Summer treats done in 30 mins or less – features Broccoli Slaw with Cranberries & Almonds, Creamy Ranch Deviled Eggs and much more [Includes cost per serving and full recipe]
    • Healthy Delight in every bite – features spicy Mango-Peach Salsa with Wonton Chips, Mini frozen Key Lime Cheesecakes, and much more [Includes cost per serving and full recipe]
    • 15 minute pasta salads – Mediterranean Bean Penne, Pancetta & Arugula Tortellini, Pesto Bow Ties with Chicken Skewers & Creamy Shrimp & Veggie Shells – all paired with a recipe for a refreshing summer cocktail
    • PREMADE shopping lists for each section [Summer treats in 30, Healthy Delight & 15 Minute pasta salad]
    • Fruity frozen treats – Peach Lime Granita, Honey Kissed Kiwi Popsicles – simple edited down treats, easy to snap a picture or save down
    • Weekend Baker – Dazzle everyone with a berry pavlova

Check out two delicious pasta salad recipes below: